Pickle Me
Mango Pickle
Mango Pickle
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Pickled in salt brine and aged under the sun, this traditional Indian style pickle is brimming with green mango and infused with a rich blend of complex Indian spices.
About This Brand
About This Brand
Janet Maruzza's journey began in Kolkata in 1962, where she was born into a world rich with the traditional flavours of India. After immersing herself in the spices and culinary diversity of southern India while working in Chennai, Janet melded these regional influences to create something uniquely delicious.
Now based in Melbourne, she passionately crafts preservative free pickles and chutneys using local produce and Australian-made ingredients. What started as a humble kitchen endeavour has blossomed into Pickle Me, a beloved brand showcased in farmers' markets, specialty shops, and IGA supermarkets across Australia.
Janet and her husband Dominic work tirelessly to bring the authentic tastes of India to tables nationwide, enhancing everyday meals with their flavourful creations.
Dietary
Dietary
Vegan, Vegetarian, Gluten free, Dairy Free, Free from artificial colours, flavours or preservatives.
Ingredients
Ingredients
Mango, Apple Cider Vinegar, Olive Oil, Chilli, Ginger, Garlic, Spices, Salt
How to use
How to use
Ideal with Indian cuisine, couscous, and light meats like chicken and fish.
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